SACOLÉ CREMOSO DE CHOCOLATE

Postado por , no dia 16 de novembro de 2014 em Doces e sobremesas
chup coco 022

Modo de Preparo

  • Prepare o pudim conforme as intruções da caixinha (que leva 1/2 litro do leite) e reserve o restante.
  • Espere esfriar o pudim.
  • Depois bata no liquidificador com o leite reservado e o leite condensado, depois coloque nos saquinhos e leve ao congelador
  • Quando estiverem durinhos, deliciem-se.

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