Rocambole de Carne Moída Maravilhoso

Postado por , no dia 01 de novembro de 2016 em Carnes

Modo de Preparo

  1. Tempere a carne moída com a sopa de cebola, o tempero verde e o sal.
  2. Coloque a carne temperada sobre uma folha de papel laminado, papel manteiga ou papel filme e abra a massa com um rolo, na espessura de 1 cm, mais ou menos.
  3. Forre a carne com o presunto e o queijo, pode-se colocar também milho verde, ervilha e requeijão.
  4. Enrole a carne, com ajuda da folha de papel laminado, manteiga ou filme, em forma de rocambole.
  5. Leve ao forno, em temperatura alta, por cerca de 30 minutos, ou no microondas por 15 minutos.

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