Picolé de manga

Postado por , no dia 25 de novembro de 2014 em Sorvetes
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Modo de Preparo

  •         Bata a manga no liquidificador com o açúcar e o leite
  •     Coe a mistura para não ficarem com fiapos
  •     Leve para gelar no freezer ou congelador em formas de picolé ou pode ser usado para chup -chup (sacolé ou geladinho)
  •     A mistura deve ficar bem cremosa, pois assim o picolé ficará mais gostoso
  •     Coloquei pedaços de manga nas forminhas também

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