Pavê de Chocolate com Biscoito Maizena

Postado por , no dia 29 de novembro de 2013 em Pavês
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Modo de Preparo

  • Molhar os biscoitos maizena no leite com chocolate (1/2 copo e 1 colher de sobremesa)
  • Faça cada creme juntando seus ingredientes em uma panela e mexer em fogo brando até engrossar.
  • Para a cobertura:Bata as claras com o açúcar até obter claras em neve bem consistentes e só então misturar o creme de leite
  • Montagem:
  • Coloque em um refratário grande na seguinte sequência: creme branco, metade das bolachas, creme de chocolate, restante das bolachas, claras em neve
  • Dica: Se desejar finalize com granulado de chocolate ou raspas de chocolate ao leite

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