Pão de Cebola

Postado por , no dia 03 de novembro de 2014 em Pães
1508046_717562708262062_1822902664_n - Copia

Modo de Preparo

  • Bata todos os ingredientes no liquidificador sem a farinha.
  • Despeje, depois de batido, em um recipiente com a farinha e sove bem.
  • Deixe a massa crescer em um lugar quente e enrole, deixe crescer novammente, pincele com gema de ovo.
  • Leve ao forno pré aquecido para assar

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