Pão com salsicha

Postado por , no dia 12 de novembro de 2014 em Pães

Modo de Preparo


  • Coloque em uma vasilha a farinha de trigo, o fermento, o açúcar, o sal, os ovos, a margarina e o leite morno
  • Misture até a massa ficar grudenta
  • Abra a massa com as mãos e acrescente as salsichas, feche e deixe a massa crescer
  • Após 1 hora, pincele com a gema e coloque o queijo ralado
  • Leve ao forno pré-aquecido, quando estiver dourado retire e sirva

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