Pamonha Assada

Postado por , no dia 02 de novembro de 2014 em Bolos e Tortas

Modo de Preparo

  • Bater tudo no liquidificador, menos a mussarela
  • Colocar na forma já untada a massa já batida no liquidificador
  • Colocar a mussarela por cima da massa
  • Levar para assar

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