Mousse extra cremosa de doce de leite sem ovo

Postado por , no dia 10 de novembro de 2013 em Mousses
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Modo de Preparo

  • Coloque a lata de leite condensado na panela de pressão e cubra com água Cozinhe por 30 minutos após pegar pressão Espere esfriar e abra a lata Misture o doce com o creme de leite Adicione o chantilly (preparado previamente conforme instrução da embalagem) Misture até completa homogeneização Rale o chocolate e adicione à mousse Coloque na geladeira por 2 horas

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