Mané Pelado fácil

Postado por , no dia 06 de novembro de 2016 em Doces e sobremesas
mané-site

Modo de Preparo

  1. Misture, em uma tigela grande, a mandioca, o queijo, o coco ralado, os ovos, a margarina, o açúcar e o leite de coco.
  2. Quando a massa estiver homogênea, incorpore o fermento e mexa lentamente.
  3. Despeje a mistura em uma assadeira previamente untada e leve ao forno médio por 25 a 40 minutos. Tire antes de a massa ficar seca e completamente cozida por dentro. O ideal é que fique bem úmida.

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