Bolo Cremoso de Fubá

Postado por , no dia 12 de novembro de 2013 em Bolos e Tortas
1

Modo de Preparo

  • Num liquidificador, coloque leite, leite condensado, ovos, açúcar, fubá, farinha de trigo manteiga, queijo parmesão ralado e pitada de sal e bata bem até formar uma mistura homogênea.
  • Acrescente o fermento em pó, bata até misturar.
  • Coloque a mistura em uma assadeira untada e enfarinhada e leve ao forno médio pré-aquecido por aproximadamente 50 minutos.
  • Retire do forno e deixe esfriar. Sirva em seguida.

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