Bolo Charge

Postado por , no dia 24 de novembro de 2016 em Bolos e Tortas
receita-bolo-charge

Modo de Preparo

  1. Bata as claras em neve e reserve.
  2. Bata as gemas, o açúcar e a margarina até obter um creme claro. Acrescente o leite e a farinha.
  3. Desligue a batedeira e misture o fermento. Incorpore as claras em neve delicadamente.
  4. Coloque em uma fôrma de 28cm de diâmetro, untada e enfarinhada. Asse no forno pré-aquecido a 180ºC por 25 minutos ou até que enfiando um palito, ele saia limpo.
  5. Deixe esfriar e corte em três discos.
  6. Prepare o recheio misture o doce de leite, o creme de leite e o amendoim.
  7. Recheie o bolo.
  8. Faça a cobertura derreta o chocolate ao leite em banho-maria ou no micro-ondas e misture o creme de leite. Cubra o bolo e por cima distribua o chocolate Charge picado

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