Bolinho de Macarrão Instantâneo

Postado por , no dia 13 de novembro de 2013 em Lanches
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Modo de Preparo

  • Cozinhe o macarrão instantâneo conforme instruções da embalagem e deixe esfriar.
  • Em uma travessa misture o macarrão instantâneo e a batata.
  • Junte o presunto, o queijo ralado, o cheiro verde e misture bem até formar uma massa compacta que dê para enrolar.
  • Faca bolinhos, recheie com a mussarela, passe na clara e na farinha de rosca e frite em óleo bem quente.

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