Biscoito de maizena da Marta

Postado por , no dia 30 de novembro de 2013 em Biscoito
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Modo de Preparo

  • Amassar todos os ingredientes com a mão
  • Fazer bolinhas como se fosse fazer pão de queijo
  • Passar os dentes de um garfo em cima, amassando de leve para decorar
  • Colocar numa forma e levar para assar
  • Forno 200°c

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